Job Description

Cook (FT) (Head Start)
Hopkinsville, KY, United States of America
$12.36 - $12.36

Overview

At Audubon Area Community Services, we are dedicated to Helping People, Changing Lives, and Strengthening Communities. This is why we exist as an organization. Each and every service we provide contributes to a much larger purpose than ourselves. In addition to challenging and meaningful work, you’ll have the chance to make a difference in your community. Equal Opportunity Employer M/F/D/V - Drug Free Workplace

Job Skills / Requirements

Starting wages: $12.36 hourly. Under the guidance of the Lead Cook, will ensure children's nutritional needs are met according to the Head Start performance standards and federal, state, and local regulations. Will ensure the kitchen operates daily in an effective and efficient manner. Working 7.5 hours per day, 37.5 hours per week, 190 days per year. A valid drivers license is required.

A high school diploma or GED is required. National Restaurant Association ServSafe training is preferred.


Deadline to apply: July 20, 2025

Education Requirements (All)

High school diploma/GED required

Additional Information / Benefits

Benefits: Medical Insurance, Life Insurance, Dental Insurance, Vision Insurance, Paid Sick Days, Pension/Retirement


This job reports to the Food Service Manager

This is a Full-Time position 1st Shift.

Relocation is not provided and travel is required for day trips only

Number of Openings for this position: 1